The term for the type of key that biologists used in separating<span> groups of organisms that are based on couplets is called taxonomic key. This key is very useful in the identification and classification of a </span>specific organism and it usually has an analytical characteristic.<span> </span>
Answer:
Effects of exercise on breathing
During exercise there is an increase in physical activity and muscle cells respire more than they do when the body is at rest.
Woman jogging along a tree-lined path in a park.Exercise increases the rate and depth of breathing
The heart rate increases during exercise. The rate and depth of breathing increases - this makes sure that more oxygen is absorbed into the blood, and more carbon dioxide is removed from it.
The rate of breathing can be measured by counting the number of breaths in one minute. The depth of breathing can be measured using a spirometer (a device that measures the volume of air inhaled and exhaled).
To investigate the effects of exercise on breathing, record the rate of breathing for a few minutes when the person is at rest. After they do some exercise, record their rate of breathing every minute until it returns to the normal resting value.
Explanation:
Answer:
Answer is D
Explanation: Experiments in food industry have demonstrated that <u><em>Clostridium botulinum</em></u> spores are highly resistant to radiation, so then <em><u>Clostridium botilinum</u></em> in canned food,must be controlled by high temperatures (around 120 Celsius degrees)or acid pH (lower than 4,7) in canned food.
Answer:
In Pavlov's study, the unconditioned stimulus (UCS) was __Meat_; the neutral stimulus was ___bell__; and, finally, the conditioned stimulus (CS) was __bell__.
Explanation:
Pavlov was a physiologist and was studying the digestive system but he came up with the most valuable studies of psychology. He put the tubes in dog mouth to collect saliva and calculate the amount of saliva produced by dog in response to different stimuli.
- He provided the meat to dog and dog produced saliva in response to unconditioned stimulus of meat. It was the natural reflex.
- He ring the bell but there was no saliva produced by dog in response to the bell. This was called as neutral stimulus.
- Then he associated the ringing of bell just before providing the meat (unconditioned stimulus). After several time the dog started to produce saliva on ringing of bell which was conditioned stimulus (CS).