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Paladinen [302]
3 years ago
14

The heart damage associated with Lyme disease is

Biology
1 answer:
alexandr402 [8]3 years ago
6 0

ANSWER:

The heart damage associated with Lyme disease is Lyme carditis.

~batmans wife

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An ecosystem is a community of living
alexandr402 [8]
A biome is an area of the planet that can be classified according to the plants and animals that live in it. 5 - 12+ Earth Science, Geography, Physical Geography.hope this helps,got it from google !
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3 years ago
FRAP has revealed that some proteins move in cell membranes much slower than they move in reconstituted liposomes. Which of the
Sergio039 [100]

Answer:

e. All could limit protein mobility

Explanation:

Plasma membrane proteins perform a variety of functions: they act preferentially on transport mechanisms, organizing true tunnels that allow substances to pass into and out of the cell, function as membrane receptors, among other functions. These proteins vary greatly in their mobility, some are as mobile as lipids, while others are practically immobile. But FRAP has revealed that some proteins move in cell membranes much more slowly than in reconstituted liposomes. This limited mobility can be explained by the statement in alternative "E" of the above question.

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3 years ago
Which system uses a liquid organic compound with a lower boiling point than water to generate electricity?
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B. Binary Power Planta
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Match the following carbohydrate molecules with the class of molecule that they belong to:
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<span><span> (I) Glucose; is C
(II) Starch; A
(III) Sucrose</span> B

A) Polysaccharides
B) Disaccharides
C) Monosaccharides

</span><span><span>Monosaccharide, disaccharides, and polysaccharides are the three major categories of molecules in Carbohydrates. </span>

Monosaccharides, known as simple sugar, is the simplest form of carbohydrates. Its basic molecular formula is CH2O. Monosaccharides are glucose, fructose, and galactose. Its primary function is to be the source of energy of living organisms. It is also the primary requirement for the formation of disaccharides and polysaccharides.

Disaccharides are formed when two monosaccharides are bonded together through a covalent bond. Common Dissaccharides are sucrose  (glucose+fructose) or table sugar, maltose (glucose+glucose), and lactose (glucose+galactose). Its primary function is to provide nutrition for monosaccharides. Sugar in food is mostly dissaccharides.

<span>Polysaccharides are formed when another monosaccharides is bonded to the disaccharides. This bond is called glycosidic bond. Two major polysaccharides are starch and glycogen. Starch is made by plants while glycogen is made by animals. Polysaccharides' major function is to immediately release energy from its storage. When glucose is consumed, some of them are stored and will only be released when the body needs it to satisfy the body's immediate need of energy.</span> </span>


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4 years ago
Organisms sharing a common ancestor
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The answer is Common ancestry
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