<span>When an athlete is nearing the end of a race and her cells are low on oxygen, it is likely to be fermentation. When cells have used up all their oxygen they ferment glucose into lactic acid. Fermentation is a metabolic process that consumes sugar in the absence of oxygen</span>
Athletes need a lot of protein and it is unhealthy for a athlete to become vegetarian Bc they don’t have anything to burn off during the sport
Could you ask again but with more details? I do not understand.
