You could right about baking and all of the senses you use while doing so? Like the smell of it, the hot oven, hearing the oven beep, and tasting the food! Hope that helped
Vegetarians meet the nutrient requirements from eating from a <u>variety of foods</u> within different food groups (<u>fruits, vegetables, grains</u>, proteins). Although, <em>No More Vegetarians</em> claims <u>vegetarians are not healthy</u> because they do not meet protein requirements (Evans 22). Contrary to this book, vegetarians get adequate levels of protein through <u>beans, tofu,</u> legumes, and <u>protein-rich grains</u>. Furthermore, <u>Tim Over, a nutritionist, has found that people who</u> rarely consume<u> meat in their diets are much less likely to become sick than those who regularly eat meat</u> (Tim Over 66). For, plant foods are a reliable source of energy that the human body relies on to <u>maintain proper health</u> (<em>Vegetarianism for Everyone</em> 45). It is a well-known belief inside the nutrition field that vegetarianism is sustainable whilst being healthy.
Answer:
he is making the serious point that it's dangerous from him and mercutios
