So the breakdown of lipids actually starts in the mouth. Your saliva has this little enzyme called lingual lipase, which breaks down these fats into something called diglycerides. These diglycyerides then make there way to the intestines, where they stimulate the pancreas to release lipase (another fat breaking enzyme!) and the pancreas to release bile. The bile and pancreatic juices both work together to break these diglycerides into fatty acids. It’s helpful to know some of the root words. Glycerol- the framework to which the fatty acids stick. Glyceride- think of this guy as several fatty acids stuck to a glycerol. Lipids- think fats, and their derivatives (our glyceride friends.) tri/di/mono- these are just number prefixes! Lipids are one glycerol molecule, and then either one, two, or three fatty acids attached, which is where you get mono(1)/di(2)/tri(3)glyceride from. I know this was long, but hopefully it helps!
D! The Cell membrane in found in all cells, and it is a single (mono) layer.
A. Immune system
It helps our bodies fight everything that comes in our path.
Measure the amount of chemical used, measure the mass before and after
i dont understand what you are saying but water gets evaporated from the oceans due to the suns warmth all the water vapors condense, once the clouds get too heavy and there are too many water vapors in the cloud for it to handle, it percipitates (rains)