The pathogen that infects the intestine and is spread through contaminated water or food is the bacteria Vibrio cholerae.
<h3>What do you mean by Pathogens?</h3>
Pathogens may be defined as those microorganisms which are responsible for the causation of various diseases and disorders in animals or humans.
Cholera is a disease that is caused by infection of the intestine with the bacteria Vibrio cholerae. It is an acute diarrheal illness that is sometimes life-threatening. A given species of bacteria produce some toxins in the intestine leading to infections. It may be spread through contaminated water or food.
Therefore, the pathogen that infects the intestine and is spread through contaminated water or food is the bacteria Vibrio cholerae.
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Something coming easily or seems obvious, not being a valuable commodity to someone else is false.
<h3>
What is Commodity?</h3>
This is a type of resource which is used for economic and commercial activities.
The value of a commodity is dependent on its worth in the market and not on the conditions in which it was found which is why false is the most appropriate choice.
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Answer:
A.medical self-care because that is the fastest way of treating it pain
Answer:
Explanation:
Interval training works both the aerobic and the anaerobic system. During the high-intensity efforts, the anaerobic system uses the energy stored in the muscles (glycogen) for short bursts of activity. Anaerobic metabolism works without oxygen, but the by-product is lactic acid. As lactic acid builds, the athlete enters oxygen debt, and it is during the recovery phase that the heart and lungs work together to "pay back" this oxygen debt and break down the lactic acid. It is in this phase that the aerobic system is using oxygen to convert stored carbohydrates into energy.
It's thought that by performing high-intensity intervals that produce lactic acid during practice, the body adapts and burns lactic acid more efficiently during exercise. This means athletes can exercise at a higher intensity for a longer period of time before fatigue or pain slows them down.
