What would most likely happen if a person increased the amount of saturated fat in his or her diet? The person's risk of cardiov
ascular disease would increase. The person's risk of cardiovascular disease would decrease. The person's bad cholesterol would decrease. The person’s good cholesterol would increase.
The person's risk of cardiovascular disease would increase.
Explanation:
The consumption of foods with saturated fats and of animal origin is associated with an increased risk of cardiovascular disease.
Saturated fat is the main dietary factor that increases blood cholesterol the most, especially LDL cholesterol. However, trans fats are the most dangerous in increasing cardiovascular risk.
