Answer:
1) To form a multicellular organism, a zygote must divide into 16 cells which produces ball structure called a morula. After that, morula is converted into a structure called blastula.
2) Adult stem cells are responsible for the maintenance of tissues and repair the damage tissues in the body. It is also called somatic stem tissue. It increase in number through cell division.
The structural variations that can happen in a protein after translation to make it function appropriately are:
• Folding – In the cytoplasm it partakes chaperonin protein that will aid to fold the protein into a purposeful shape. The hydrogen bonds will form to create secondary protein and disulfide bonds will form tertiary structure and hydrogen bonds.
• Cleavage – The activation into a purposeful protein over cleavage of certain amino acid sequences in which the amino acid order can fold to form the secondary or tertiary structure.
• Chemical Modification – A method of chemically responding a protein or nucleic acid with chemical components.
• Elaboration – In particulars of folding, chaperones, kinds of bonds, the role of Golgi, combination into current molecular arrays. Etc.
Explanation:
C. They make it more fluid
Lipids are composed of fatty acids which form the hydrophilic head and glycerol which forms the hydrophilic tail; their arrangement can give these non-polar macromolecules hydrophilic and hydrophobic properties. Via diffusion, small water molecules can move across the phospholipid bilayer acts as a semi-permeable membrane into the extracellular fluid or the cytoplasm which are both hydrophilic and contain large concentrations of polar water molecules or other water-soluble compounds.
The hydrophilic heads of the bilayer are attracted to water while their water-repellent hydrophobic tails face towards each other- allowing molecules of water to diffuse across the membrane along the concentration gradient.
Transmembrane proteins are embedded within the membrane from the extracellular fluid to the cytoplasm, and are sometimes attached to glycoproteins (proteins attached to carbohydrates) which function as cell surface markers. Cholesterol, which is comparatively rigid, anchors other molecules attached to the membrane, maintain membrane stability or structural integrity and aid in separating some lipids, helping with membrane fluidity at low environmental temperatures.
Membrane components brainly.com/question/1971706
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