When ingesting a substance, it had its own unique effect on our body, for better or worse. For example, take a greasy food, such as friend fries. It shoots our cholesterol way up, bringing the fat content in our bodies up. Therefore, we truly are what we eat, we eat healthy, we’ll be healthy. We eat unhealthy, we’ll be unhealthy.
D) #recombinant=116+601+4+2+113+625=1462
#nonrecombinant=2538+2708=5246
RF=R/(N+R)=1462/6708=0.2
E) I=1-Q
I-interference
Q-coefficient of coincidence
Q=O2Xo/E2xo(2xo-double crossovers)
O2xo=6
P=(distance from C1 to Sh/100)*(distance from Sh to Wx/100)
=(3.38/100)*(18.28/100)=0.006
E2xo=0.006*6708=40.248
Q=6/40.248=0.15
I=1-0.15=0.85
The present system of binomial nomenclature<span> identifies each species by a scientific name of </span>two<span> words, Latin in form and usually derived from Greek or Latin roots. The first name (capitalized) is the genus of the organism, the second (not capitalized) is its species.</span>
Answer:
relate it to your eyeball
