Answer:
The politics of the period inevitably drove France towards war with Austria and its allies. The King, many of the Feuillants, and the Girondins specifically wanted to wage war.
- The King was hoping war would increase his personal popularity and make him stronger.
- The Girondins wanted to export the Revolution throughout Europe and, by extension, to defend the Revolution within France.
- Other Monarchs from Prussia, Austria were threatening of invading France on the behalf of the French Monarchy. Moreover, the king was unhappy to sharing power and not wanting to accept the limitation on his power as result he agitating with the foreign monarchs
- People like Barnave and Robespierre in France opposed the war, and in Austria the emperor Leopold II, brother of Marie Antoinette, may have wished to avoid war, but unfortunately he died on 1 March 1792.
Thus France under this circumstance it preemptively declared war on Austria (20 April 1792). Prussia joined the Austrian side a few weeks later. And the wars that will catapult Napoleon into notoriety was on.
Answer:yes he did agree with the gazzete because of john marshall and because of this he was removed as governer
C - definitely not the case, it's very common in Mali
B - also not the case, it's not very common but it's not "unheard of"
As for A and D, it's problematic.
A - hm, this is also not really true, it would be better to call it that it's more common in the east and West and less common in the center
D- In Nigeria 25% of women undergo it, and it also recently banned it - it's not little and it's not "uncommon" but it's less than in other contries in teh region.
so both A and D are partially true, partially false, but I think that A is better than D because the some of the countries where FMG is most present, Mali and Egypt, are in the north and the southern counties have it less.
They did the cooking, cleaning, and they took care of the children.
<span>also called </span>foraging culture, any group of people that depends primarily on wild foods for subsistence. Until about 12,000 to 11,000 years ago, whenagriculture<span> and animal </span>domestication<span> emerged in southwest </span>Asia<span> and in Mesoamerica, </span>all peoples<span> were hunters and gatherers. Their strategies have been very diverse, depending greatly upon the local environment; foraging strategies have included </span>hunting<span> or trapping big game, hunting or trapping smaller animals, fishing, gathering shellfish or insects, and gathering wild plant foods such as fruits, vegetables, tubers, seeds, and nuts. Most hunters and gatherers combine a variety of these strategies in order to ensure a balanced diet</span>
