Answer:
In artificial selection, humans have the capacity to influence certain characteristics of organisms by selective breeding. One can choose desired parental traits determined by genes, which are then passed on to offspring.
Explanation: I hope I could help
<h2>Answer:</h2>
C. Build and use solar power plants.
<h2>Explanation:</h2>
Coal is a non renewable source of energy, once consumed cannot be recovered. Therefore the quantity of coal is reduced with its continuous usage throughout in the world. On the other hand solar energy is a renewable source of energy and it has to do nothing with the quantity of consumption. So we can say that replacing non renewable sources of energy such as coal with renewable sources of energy that is solar energy can make the coal supply last longer.
Answer:
There are three modes of heat transfer.
1. Conduction
2. Convection
3. Radiation
1. Conduction: Heat transfer through the process of conduction occurs in substances which are in direct contact with each other. It generally takes place in solids.
For example: When frying vegetables in a pan. Heat transfer takes place from flame to the pan and then to the vegetables.
2. Convection: In this process, heat is transferred in the liquid and gases from a region of higher temperature to a region of lower temperature. Convection heat transfer occurs partly due to the actual movement of molecules or due to the mass transfer.
For example: Heating of milk in a pan.
3. Radiation : It is the process in which heat is transferred from one body to another body without involving the molecules of the medium. Radiation heat transfer does not depend on the medium.
For example: In a microwave, the substances are heated directly without any heating medium.
Lichens are widely used as environmental indicators or bio-indicators. If air is very badly polluted with sulphur dioxide there may be no lichens present, just green algae may be found. Therefore the answer is the air quality is good because of no lichens present
Answer:
in the nucleus of the cell