Answer:
The three staples in Mexican dishes are corn, beans and chillies (hot peppers), all present before the Spanish arrived. Corn is consumed in all possible forms, but most importantly as a tortilla (a thin, round pancake made from corn dough).
Explanation:
But, keeping in mind the country's unique culinary traditions, it's fair to say that Mexican cuisine depends on three core staples: corn, beans, and chiles.
Answer:
D.) all of the above are forms of personal adornment
Explanation:
The answer is D, due to the fact that they all made someone look/feel good
I don’t think i can answer this question unless you include a picture of the line of music these questions are on. i hope this helps!!
