Becuase it can let them know what will happen if they do this or that and it will let them know how a baby have birth affects
Training food handlers in food allergy awareness helps to prevent allergic reactions of certain foods and ingredients .
It gives clear information and guidance in order to identify and understand the main food allergens and how to handle food containing allergens carefully. It is very important food handlers to be aware of the potential triggers for allergic reactions.
Answer:
A) Listeria monocytogenes
Explanation:
Listeria monocytogenes
It is the specific pathogen bacteria which causes the inefection , Listeriosis .
It is a anaerobic bacteria , hence can survive even in the absence of oxygen . It has the capability to grow and reproduce inside its host cell .
It is the most virulent foodborne pathogens .
The source by which this bacteria can spread is food .
<span>irritability
kidney damage
</span><span>increased muscle mass</span>
Cervical plexus I believe
