Answer:
The correct answer is A. The prevailing climatic type in the southeastern part of the USA, Western Europe, Southern Brazil and northen Argentina is the mid-latitude or humid temperate.
Explanation:
The temperate climate characterizes regions whose temperature varies regularly throughout the year, with the average above 10 ° C in the warmer months and between -3 ° and 18 ° C in the cold months. They have four well-defined seasons: a relatively warm summer, a fall with gradually lower temperatures as the days go by, a cold winter, and a spring, with temperatures gradually increasing with the passing of days. Humidity depends on the location and geographic conditions of a given region.
When something happens, energy is changed from one form into another. When you climb stairs, chemical energy in your food is changed into kinetic energy by your muscles, and into potential energy as you raise your body against gravity. The amount of energy transferred is measured in JOULES.
Answer: c. Over the span of 10 to 1,000 years, groundwater behaves as a renewable resource.
Explanation:
Well, a lot of people eat Japanese food. stuff like sushi, shrimp, chicken, noodles, and lots of other stuff.
Answer:
tornadoes are formed by mixing cold and hot air together.
Explanation:
Because hot air rises, when hot air from the west, clashes with cold from the east (or visa versa) the hot air rises above the cold air and causes drag on the inside of the cold air, which makes the inside of the cold air travel at a slower rate than the outside of the cold air, which in turn makes the cold air turn in on itself.
because the cold air turns in on itself, any warmer air underneath rises above the swirl of cold air forcing it to sink to earths level. "friction" or "resistance" between the swirl of cold air and the earth's surface creates more energy that is absorbed by the cold air molecules in the swirl of air, allowing the particles to move quicker and quicker in the direction they are travelling in (a bend or circle), creating a tornado.
