The British colonization of the Americas (including colonization by both the English and the Scots) began in 1607 in Jamestown, Virginia, and reached its peak when colonies had been established throughout the Americas. The English, and later the British, were among the most important colonizers of the Americas, and their American empire came to rival the Spanish American colonies in military and economic might.
Three types of colonies were established in the English overseas possessions in America of the 17th century and continued into the British Empire at the height of its power in the 17th century. These were charter colonies, proprietary colonies, and royal colonies. A group of 13 British American colonies collectively broke from the British Empire in the 1770s through a successful revolution, establishing the modern United States. After the end of the Napoleonic Wars (1803–15), the remaining British territories in North America were slowly granted more responsible government. In 1838 the Durham Report recommended full responsible government for Canada, but this was not fully implemented for another decade. Eventually, with the Confederation of Canada, the Canadian colonies were granted significant autonomy and became a self-governing Dominion in 1867. Other colonies in the Americas followed at a much slower pace. In this way, two countries in North America, ten in the Caribbean, and one in South America have received their independence from Great Britain or the later United Kingdom. All of these, except the United States, are members of the Commonwealth of Nations and nine are Commonwealth realms. The eight current British overseas territories in the Americas have varying degrees of self-government.
Athens is located in Greece, and Greece is a country that has a Mediterranean climate. The Mediterranean climate, as well as the soil type in Greece, is a natural place for the growth of olive trees and wine trees that produce fruits of high quality. Athens used this, and by making products from both of these trees, olive oil from the olive trees, and wine from the wine trees, they were making a lot of wealth because of this products were in high demand and not many places had the conditions for growing these trees and making products from them. Also Athens was very active in the sea trade and had contacts all over the Mediterranean, and that just opened up a larger market for their products.
Flooding rivers helped contribute to the beginning of farming communities because of sediment deposits that would be spread beyond the banks of the river to the land near rivers. This sediment helped to create highly fertile land that could then be used for farming. The mineral rich sediment helped to develop early farming and allowed for the natural cycle of rivers to boost agricultural production.
<span>The term muckraker refers to reform-minded journalists who wrote largely for all popular magazines and continued a tradition of investigative journalism reporting; muckrakers often worked to expose social ills and corporate and political corruption. so there fore he was a journalist </span>
One of the main factors that limited the New England colonies from producing as much food and agricultural goods as the Southern colonies was the soil. The soil in the North wasn't good for agricultural purposes. It was rocky and infertile, which wasn't ideal for growing crops. Although some of the soil was suitable for growing food, most of it wasn't.
Another factor was the weather. In order to create a good amount of food and agricultural goods, the weather would have to be ideal to do so. The weather in the North was cold and in the winter it would snow, which caused many crops to die. The South was hotter and could handle more crops for growing, it also impacted how the soil was.
In the end, factors like these contributed to the fact that the South was an agricultural place. The Southern states relied on agriculture for their wealth, while the North turned to industrialization for their income.
