Answer:
Putting a piece of paper on it, can reveal the lipids or grease from the food. Starch foods contain large amounts of protein and amino acids.
Explanation:
Answer:
Molecular chaperons in the cells helps in protein folding. These are the group of proteins that have functional similarity and they also assist protein folding.
They have the ability to prevent the non specific binding and aggregation by the binding of the non native proteins.
Molecular chaperons helps in recognizing the hydrophobic surfaces of the unfolded proteins because they themselves are hydrophobic in nature and will combine to the hydrophic binding and bonding.
This helps in guiding the protein to folding.
The plant cell is able to withstand the expansion of the central vacuole as the result of the rigid cell wall which it possess. The plant cell wall provide a rigid structure which support the activities of the cell.
Answer:
plasma, red blood cells, white blood cells, and platelets
Explanation:
PLASMA: The main role of plasma is to take nutrients, hormones, and proteins to the parts of the body that need it.
RBC: The main job of red blood cells, is to carry oxygen from the lungs to the body tissues and carbon dioxide as a waste product, away from the tissues and back to the lungs.
WHITE BLOOD CELLS:They flow through your bloodstream to fight viruses, bacteria, and other foreign invaders that threaten your health.
PLATELETS: a component of blood whose function is to react to bleeding from blood vessel injury by clumping, thereby initiating a blood clot.
hope this helped you
please mark as the brainliest...(ㆁωㆁ)
Answer:
aa
Explanation:
the answer is pretty obvious it would be a a because a dominant allele would be to Capitol a and a lower capital a and one capital a would be a mix and a purebred would be to lowercase A's
