Appropriately named, <u>slow pain </u>oftentimes is not detected until seconds or even minutes after an injury; this is due to the activation of chemically sensitive pain receptors.
Explanation:
According to physiology of pain, slow pain arises when unmyelinated C fibers of the muscles are activated. This is pronounced as a dull and aching pain and is more diffuse in nature rather than fast pain which are more acute and rapid.
Most of the times this pain will not be detected immediately after the stimulus like an injury but may start slowly.
Slow pain can also be burning, throbbing or even nauseous. Chronic pain conditions mostly are characterized by slow pain.
Slow pain is elicited by stimuli like mechanical, chemical or thermal which are received by the chemically sensitive pain receptors on the skin or other organs of the body.
Their skin is accustomed to the warmth of the water in the shower and so by comparison the tile feels cold. It's like if you went from outside on a cold winter day to inside, you would instantly feel warmer.
Plants use carbon to live, just like humans use oxygen. It's a virtuous cycle sine humans breathe oxygen and expel carbon, and plants "breathe" carbon and expel oxygen.
If plants weren't there to "breathe" the carbon, it would just sit in the world, and build up in the atmosphere
The strands of DNA are wrapped around histone proteins. The packaging is advanced further to the secondary and tertiary structure packaging level. In the end, the entire structure is completely packed in the form of a chromosome to fit within the nucleus of a single cell.
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