Answer: Because she used cold water
Explanation:
Tea leaves contain different flavors that dissolve in water to give it its distinct taste as well as its color. If water is hot, the flavors will dissolve quickly due to the fast movement of the heated water molecules.
If the water is cold however, as is the case in the above scenario, the flavors will take longer to dissolve in the water which means that the tea's color will not change drastically leading to a light tea.
True I guess, neuron is a communication neural basis.
False this could only happen if the pathologist or anthropologist was there at the time of death
The abbreviation for adenosine triphosphate is ATP
