plants get nitrogen from ammonium and nitrate
The list of household electrical appliances categorized according to their power consumption and what fuse they will use are:
<u>3A Fuse </u>
- A table lamp,
- Computer
- Blender,
- Refrigerator
- Deep freezer etc.
For every appliance that is rated between 700 and 3000 watts, it's plug should have a 13-amp fuse installed onto it.
<h3>
What is a fuse value?</h3>
A fuse rating is the amount of current required to blow (break) the fuse. When a fuse blows, it disconnects power from an electrical system.
The fuse rating is generally printed on the fuse itself. The fuse rating is often expressed in 'amps,' which is the standard measurement for electrical current.
<h3>Why are electrical fuses important?</h3>
If an appliance malfunction results in an excessive current flow, the fuse shuts off the circuit.
If something goes wrong, this safeguards both the wiring and the appliance. A wire that melts easily is within the fuse.
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Full Question:
As we know that the three most common household fuse values are 3A, 5A, and 13A.
Make a list of your household electrical appliances. Divide them into three groups according to their power consumption to decide what fuse should be fitted in the plug for each of them.
an increase in atmospheric carbon dioxide
Answer: D
The answer is B, fossil fules
Answer:
The answer to these questions are the following:
1. sucrose solution (higher concentration of water molecules in the onion cells) >> red onion cells will shrink >> smaller diameter
2. distilled water (higher concentration of water molecules in the surrounding solution) >> red onion cells will become turgid >> higher diameter
Osmosis refers to the movement of a solvent (usually water molecules) across semipermeable biological membranes, which occurs from a region of higher concentration to a region of lower concentration. There are three classes of solutions that have different effects on cells due to the process of osmosis:
1. In a hypotonic solution, the cells will become turgid
2. In an isotonic solution, the cells will become flaccid.
3. In a hypertonic solution, the cells will shrink (plasmolysis)
When plant cells are placed into a hypertonic solution where there is a greater concentration of solute outside the cells (as in this case sucrose solution), water molecules will move from inside the cells to outside the cells, thereby cells will shrink due to water loss
When plant cells are placed into a hypotonic solution that is diluted in comparison to the content of the cell (as in this case plant cells placed in distilled water) water molecules will move from outside the cells to inside the cells, thereby cells will become turgid.
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