Answer:
Explanation:
The pyruvic acid is oxidised to CO₂, ATP, and NADH₂ and FADH₂
Answer:
<u><em>definition;</em></u>
enzymes are protein that catalyze speed up the biochemical reactions and are not changed during the reaction . the molecules at which enzyme work are called <em>substrate </em> and enzymes convert them into different molecules called products.
<em><u>benefits of enzyme in digestion ;</u></em>
enzyme lower the activation energy in several ways. they may alter the shape of substrate and reduce the requirement of activation energy . enzyme may also lower activation energy by bringing substrate in correct orientation to react . enzyme break down <em>carbohydrates, lipids and proteins </em>which are component of human food .In digestion larger molecules are broken into smaller molecules like amino acids ,simple sugars ,fatty acid ,vitamins ,salts and water to provide to cells. these molecules are a part of larger molecules like protein ,polysaccharids and lipids . enzymes like amylaze, lypase ,salivary amylase, pepsin ; it is a very strong protein digesting enzyme it is released in its inactive form pepsinogen which is converted into pepsin with the help of H-C-L hydrochloric acid it takes part in digestion in stomach
Answer: Cell A does more work than cell B.
Mitochondria is the energy producer organelle of the cell. It produces energy in the form of ATP molecules. It is a membrane bound organelle which is only present in eukaryotic cells not found in prokaryotic cells. Presence of more number of mitochondria in the cell indicates that the energy requirement of the cell is more. This energy is required for cellular metabolism. Therefore, cell with more mitochondria works more than the one with less mitochondria.
Well oxygen has 6 electrons in its outer shell and mg has 2. Oxygen need two to complete it's outer shell and mg needs to lose 2 to gain a complete out we shell.