True, because subduction zones are caused by slab pull mechanisms.
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Answer:
Statements 1 is True.
Fermentation allows for sugars to be broken down
Statements 2 and 3 are false.
Starter cutures are for the growth of pathogens or the food such as bread, vegetables, and n food Some grains, fruits, and
3. Fermentation can be used only to Bacteria ane the only have their own microbes that used in the Correct Statements
Explanation:
In microbiology, fermentation is the process where sugars are broken down by the activities of bacteria to produce alcohol and carbondioxide...therefore statement one is true.
Starter culture are microorganisms use in diary production for producing yoghurt and cheese. They perform fermentation in diary production.
Answer:
chemical energy to mechanical energy
Explanation:
Hello! ATP stands for adenosine triphosphate, and ADP stands for adenosine diphosphate. The difference between the two molecules is that ATP has three phosphate group, and ADP has two phosphate groups. ATP is an unstable molecule, which means it will release energy when it becomes reduced to ADP, meaning it will break off one of its phosphate groups. Hope this helps, and let me know if you have any questions! ^-^
