Answer:
Hi, there it's U-G-G
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Explanation:
Answer:
b.Their cell walls have very different biochemical properties.
Explanation:
Cellulose is a homopolysaccharide of glucose residues and is the main chemical component of the cell walls of the plant cells. The glucose residues in cellulose are linked together by beta 1-4 glycosidic bonds. Chitin is a linear homopolysaccharide of glucose residues and is the main structural component of the fungal cell wall. On the other hand, peptidoglycan is the major structural component of the bacterial cell walls. Peptidoglycan is a heteropolysaccharide of two different residues. These are N-acetylglucosamine and N-acetylmuramic acid. Therefore, the chemical components and that make the cell walls in plants, fungi and bacteria differ significantly from each other imparting them distinct chemical features.
I believe that the best answer among the choices provided by the question is <span>It could increase carbon dioxide uptake in alveolar sacs.</span>
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Zoe is frying eggs in a pan. The eggs cook because of Conduction(a) of heat. Zoe feels hot as she stands near the stove mostly because of Radiation(c) of heat.
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