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Lina20 [59]
2 years ago
5

Foods that require cold holding must be: A. 45°F - 50°F. B. 70°F - 80°F. C. 100°F - 130°F. D. 41°F or colder

Health
1 answer:
Vinvika [58]2 years ago
4 0
Foods that require cold holding must be kept at:
D. 41 degrees Fahrenheit or colder<span />
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