Answer:
True: D. Simple steps like handwashing and not working with food when sick can help prevent foodborne.
Explanation:
It is false that most foodborne illness is not preventable, they are actually easy to prevent if we follow some recomendations, such as handwashing. Also, not most foodborne illness is caused by vectors, we have 3 categories of: biological hazards, chemicals hazards and physical hazards. It is false that safe handling involves many complicated procedures that require advanced education and training, it is pretty easy. Just by following four steps you get a perfect handwashing.
I assume this was supposed to be a multiple choice question, but because there isn't any options, the products are carbon dioxide (CO2) and the 2 water molecules (2H2O)
Transitional fossils help scientists bridge gaps in the tree of life, resulting in a picture of gradual evolution over millions of years.
Answer:
DNA sequences similarity among various organisms may be used to establish evolutionary relationship among living organisms. ... Organisms or animals whose DNA sequences are similar share common evolutionary origin.
Explanation:
The nurse should explain that myelosuppression is a common side effect of cancer treatments. The healthcare provider should explain to the patient that it is better to reduce or stall the treatment for a while because it would be more harmful to them if they continued.
