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The EMS Agenda for the future
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<em><u>•</u></em><em><u> </u></em><em><u>Onomotopoeia</u></em> = the formation of a word from a sound associated with what is named.
<em><u>•</u></em><em><u> </u></em><em><u>O</u></em><em><u>xymoron</u></em> = figure of speech in which apparently contradictory terms appear in conjunction.
Adding a small amount of lecithin to cooked vegetables can enhance the intestinal tract's ability to absorb the fat-soluble vitamins they contain.
<h3>Why fat soluble vitamins are toxic?</h3>
Fat-Soluble Vitamins. Fat-soluble vitamins are liquefied in fats. They are absorbed by fat globules that travel through the small intestines and distributed through the body in the bloodstream.
Because fat-soluble vitamins are not readily excreted, they can accumulate to toxic levels if taken in excess.
Thus, Adding a small amount of lecithin to cooked vegetables can enhance the intestinal tract's ability.
To learn more about fat-soluble vitamins click here:
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If the problem was in her stomach she would have more issues with vomiting and nausea. If the issue is in her small intestines then she might have more bowel problems
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that seams like a hard topic
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