1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
nikitadnepr [17]
4 years ago
14

Why do some foods have more caloric content per unit mass than other foods?

Biology
1 answer:
Lena [83]4 years ago
8 0

Caloric content is the amount of calorie (energy nutrients) present in a food. Carbohydrates, proteins and fats are the three macronutrients that make up all foods and they are the body’s sources of calorie. Some macronutrients contain more calories per gram than others and this is because proteins and carbohydrates foods contain 4 calories per gram while fatty foods contain 9 calories per gram. Potatoes and yam have the same amount of carbohydrate, so they contain the same number of calories. Alcohol contains 7 calories per gram.






You might be interested in
What term describes a species that is brought into an ecosystem where it does not naturally occur? competitor species threatened
vaieri [72.5K]
Its introduced species

6 0
3 years ago
Read 2 more answers
Which of these is an example of kinesis? select one:
luda_lava [24]

The right option is a. flea is more active in a dry environment

Kinesis is an activity or physical movement of a living cell or an organism in response to a stimulus such as light intensity or humidity. Under kinesis, the response to the stimulus activated by an organism is non-directional.






4 0
3 years ago
Please help i am giving away brainiliest
Tom [10]

Answer:

A. selective pressures that favor certain individuals

Explanation:

4 0
3 years ago
Read 2 more answers
⚠️⚠️⚠️⚠️ Identify the correct statement about the diagrams about ⚠️⚠️⚠️⚠️
Ratling [72]

Answer:

D

Explanation:

3 0
3 years ago
tiny areas on the surfaces of neurons and other cells that are sensitive to neurotransmitters or hormones are called
marin [14]

Tiny regions at the surfaces of neurons and different cells which are touchy to neurotransmitters or hormones are called receptors.

The required details for receptors in given paragraph

Cellular receptors are proteins both internal a mobileular or on its floor which acquire a sign. In everyday physiology, that is a chemical sign in which a protein-ligand binds a protein receptor. The ligand is a chemical messenger launched with the aid of using one mobileular to sign both itself or a exceptional mobileular. Receptors are proteins that bind to outside messengers to create a chain of downstream consequences that mediate a selected reaction withinside the mobileular. Receptors have a ligand-binding area that acknowledges the particular ligand and the effector area that undergoes conformational modifications to provide a downstream event.

Receptors are available in many types, however they may be divided into categories: intracellular receptors, which can be determined internal of the mobileular (within side the cytoplasm or nucleus), and mobileular floor receptors, which can be determined within side the plasma membrane.

To know about receptors click here

brainly.com/question/26122239

#SPJ4

4 0
2 years ago
Other questions:
  • Golgi apparatus non examples
    15·1 answer
  • Why are volcanoes and volcanic activity a good example of system interactions?
    13·1 answer
  • Which part of the cell surrounds the cell and allows molecules in and out this cell part also has holes in it and is said to be
    9·1 answer
  • Darwin observed that the finches on two different islands in the Galapagos belonged to the same family, but showed a lot of vari
    12·1 answer
  • An opening in the dermis through which perspiration reaches the surface of the skin is called
    12·1 answer
  • What is a nonnative species?
    11·1 answer
  • I need these fast only answer if you no them, please
    11·1 answer
  • I will give brainliest
    14·1 answer
  • In developed countries which of the following is a positive effect of agricultural changes in the past century?
    8·1 answer
  • Plzzzz help ASAP
    5·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!