all about Living Things
Explanation:Characteristics of Living Things
Living things are made of cells. Cells are the basic building blocks of living things. ...
Living things have movement. This movement can be quick or very slow. ...
All living things have a metabolism. ...
Living things grow. ...
Response to environment. ...
Reproduction.
<span>This can be used as an overall population guideline. The references can be used to make sure that everyone knows what the basic levels of nutrition should be for each group, and how each person or group can achieve those levels on a daily basis.</span>
Answer:
A. pH
Explanation:
Denaturation of proteins is a protein whereby the protein molecule loses its primary structure and ultimately its physical functioning as a result of factors including pH, temperature or concentration of chemicals. Based on this definition, it is visible that denaturation of proteins can be caused by these three factors: pH, chemical and temperature.
However, in this case of PEPSIN enzyme, which is a proteinous molecule produced in the stomach of humans and functions in breaking down proteins, its denaturation occurs as it moves along the digestive tract to the intestines. This is as a result of the changes in pH in the digestive tract.
The pH of the stomach where pepsin is produced is acidic i.e. <3.0. However, as one moves towards the intestine, the pH increases, which is unfavorable or considered harsh for the pepsin enzyme. Hence, it gets denatured.
Answer: Electromagnetism
Explanation: Electromagnetism is one of the four fundamental forces (the other three are gravity, strong nuclear force and weak nuclear force.) It acts between all the particles having an electrical charge.
Para poder probar que la generacion espontanea despues de hervir el agua no es posible ya que en ese tiempo esa era la teoria aceptada por todos.
Anteriormente alguien habia hecho el mismo experimento tapando el frasco con un corcho, ese experimento despues de ser hervida el agua produjo seres nuevos (microorganismo) y Pasteur hirvio el agua solo para provar que los microorganismo no se podian generar magicamente despues de ser hervidos