Drawing a conclusion, you need the new data n order to complete that step.
Answer:
For most crops the saturation point will be reached at about 1,000–1,300 ppm under ideal circumstances. A lower level (800–1,000 ppm) is recommended for raising seedlings (tomatoes, cucumbers and peppers) as well as for lettuce production
Explanation:
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Answer:
The primary archery muscles of the shoulders and upper back are the rhomboids, levator scapulae, trapezius, deltoids, latissimus dorsi, and the rotator cuff muscle group, which includes the supraspinatus, infraspinatus, and teres minor.