There are many sources of information people can use to learn history, including:
Primary Source: Source which cam from the period that it is talking about, with eye-witness account and first-person usage
Secondary Source: These sources may be written by earlier historians, and is usually based off of the Primary sources.
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Answer:
True
Explanation:
Reading quickly does not come naturally to most people. However, understanding key vocabulary makes a difference in reading speed. Although each type of reading requires a different rate of speed, it is important to look up words that are essential for the comprehension of the text in order to read faster and more easily.
Answer:
The correct answer is: Social rites of intensification.
Explanation:
A social rite of intensification can be understood as a procedure in which the values and norms of a certain group are reinforced to strengthen the group's identity and cohesiveness.
Rites of intensification are usually done during periods of crisis when the group morale is low and in need of an identity check.
In conclusion, rituals that reinforce community standars of behavior and community cohesiveness are: Social rites of intensification.
In a situation wherein a client has been prescribed a low-sodium diet due to him being a patient of hypertension, it is advisable for such person to include fruits and vegetables in his diet. Therefore, the option 4 holds true.
<h3>What is the significance of low-sodium diet?</h3>
A low-sodium diet can be referred to or considered as the diet that does not include the consumption of foods that are high in salt contents. The water contents and natural sugar contents of a low-sodium diet is usually on the higher side.
Fruits and vegetables that can be used in preparation of summer squash are some of the best foods that can be consumed as a part of a low-sodium diet.
Therefore, the option 4 holds true and states regarding the significance of low-sodium diet.
Learn more about low-sodium diet here:
brainly.com/question/26915025
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The complete question has been added below for better reference.
A client with hypertension has been told to maintain a diet low in sodium. A nurse who is teaching this client about foods that are allowed includes which food item in a list provided to the client?
1. Tomato soup
2. Boiled shrimp
3. Instant oatmeal
4. Fruits
