Answer:crop rotation efficient irrigation systems minimal use of fertilizers soil and water conservation
They are designed to help farmers of varying experience levels profitably and sustainably raise and sell meat, eggs, milk, and fiber with an emphasis on pasture-based systems.
Answer:
well for me
Explanation:
I think it's the second one
3. C6H12O6
4. Organic compounds are compounds made up of carbon that are typically linked to hydrogen (H), oxygen (O) and/or nitrogen (N). Glucose has C, H and O which makes it (and any other carbohydrate) organic.
5. Sugar (glucose) is in a lot of foods - bread, rice, pasta, potatoes....
6. On the label it will have the number of calories in the food (per serving!) - this is how much energy there is in that amount of the product.
