The five senses are eyesight, hearing, taste, touch and smell. We all use those five senses just about everyday. We use are eyesight to see around us. We use are hearing to hear any noise that is near us. We use are taste everyday normally also and we use it to eat or drink and when we do we can feel how it taste and sense how it taste. We use and touch to feel things around or near us. We touch things all the time, not just with are hands. We smell things all the time also it never stops, we can smell food, flowers anything that has a sent.
Water stratification is a phenomenon in which regions of water with different properties, such as salinity, oxygen content, density and temperature, form barriers to mixing of the water.
These barriers also create channels, referred to as sound fixing and ranging (SOFAR) channels. In these channels, the sound has a specified path. It travels slower than normal, but due to reduced dissipation to the surroundings, the sound travels for larger distances.
The organelle that sorts proteins so they can be used by the body is the A) The Golgi apparatus (also known as Golgi bodies).
Answer:
Each base pair is formed from two complementary nucleotides (purine with pyrimidine) bound together by hydrogen bonds. The base pairs in DNA are adenine with thymine and cytosine with guanine.
Explanation:
