Aside from low cost strategy, there are more other methods
that will help business in differentiating their products.
<span>·
</span>Exploring new markets – This where the market
concentrates on their fellow contenders.
<span>·
</span>Partnership with other firms – It is a way of
teaming up with other organizations which will be of benefit for the products
that is being sold by the company.
<span>·
</span>Innovation – It is a way of asking higher price
compared to other companies when new features of the product is being added as
consumers will most likely want to buy something new and fresh.
<span>·
</span>Propose amplified provision – Different services
are being applied for the sake of consumers so that more consumers will be
attracted to the product.
It is the lived nomadic lives. A nomad is a man with no settled home, moving from place to put as a method for getting nourishment, discovering field for animals, or generally bringing home the bacon. The word Nomad originates from a Greek word that implies one who meanders for field.
Explanation:
Navigate to the screen you wish to record and press Win+G to open Game Bar. Several Game Bar widgets appear on the screen with controls for capturing screenshots, recording video and audio, and broadcasting your screen activity. Click the Start Recording button to capture your screen activity.
<span>Most billing cycles are processed by a company at the same time each month. The reason for the increased bill was the customer began the service after the last monthly bills were sent out, so by the time the next monthly bills were sent out, the customer had incurred half of one month and the full next month; hence the increase in the monthly bill.</span>
Answer:
The answer is below
Explanation:
Total Variable cost = Ingredients used + Direct labor + Indirect materials and supplies + Utilities = $14,000 +$10,500 + $5,300 + $1,700 = $31,500
Total Fixed cost = Managers' salaries + Rent + Depreciation on equipment (straight-line, time basis) + Other fixed costs = $22,000 + $18,000 + $2,000 + $3,000 = $45,000
Total cost = Total Variable cost + Total fixed cost + $31500 + $45000 = $76500
Unit costs = Total cost / Number of meals = $76500 / 4500 meals = $15.30 per meal
