Answer:
carbon dioxide, NADH, FADH2
The Krebs cycle sends NADH and FADH2 to the electron transport chain after producing it, that means it inadvertadly makes CO2
Most of the cells are made of mostly Cytoplasm. It contains all the living materials in a cell except for the nucleus. This gel-like area of the cell contains the chemical needed by the cell it resembles the white part of a raw egg.
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Undergo differentiation
become stem cells
turn on all of the genes found in the nucleus
some cells can undergo cell division
Answer:
First, it's important to get clear on the meaning of Homeostasis.
In simple terms, it refers to the capacity of a living thing (plant or animal) to react or behave in such a way that enables it to continue to survive irrespective of changes in its immediate environment.
Explanation:
In humans, the body has a system which reacts to the external stimuli of temprature. When the weather is hot, the brain through a sequence of electrical and chemical signals tells the skin to open up the pore, then we experience venting of sweating which cools the body and regulates internal heat. This is an instance of homeostasis.
This does not mean that the plant or animal is completely immune to such external changes.
In the case of the tomato plant, the hair on the leaves and stem of the plant is an example of Homeostatic responses which have evolved over the years to discourage predators such as the hornworm caterpillar from defoliating the plant.
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Fat (lipid) molecules are made up mostly of long chains of carbon atoms.
For a fat molecule to be considered saturated, the carbon chain must have only single bonds between them.
Schematically, they look like -C-C-C-C- ...
If the carbon chain contains one or more double bonds, such as -C=C-C-C, then the given lipid molecule is unsaturated.
If a lipid molecule (fatty acid) contains exactly one double bond in its chain, and the rest are single bonds, it is then called monosaturated. It is a more healthy food source than saturated fats.
Saturated fat are generally solid at room temperatures. Examples include lard, butter, mostly from animal sources. However, coconut oil (solid at room temperatures as well) is a saturated fat.