Hydrophobic is when it cannot dissolve in water and hydrophilic is when it can. an example is a phospholipid in the cell membrane- the the tails are hydrophobic and the heads are hydrophilic.
Answer:
Explanation:
Trisodium citrate has the chemical formula of Na3C6H5O7. It is sometimes referred to simply as "sodium citrate", though sodium citrate can refer to any of the three sodium salts of citric acid. It possesses a saline, mildly tart flavor. It is mildly basic and can be used along with citric acid to make biologically compatible buffers
Sodium citrate is chiefly used as a food additive, usually for flavor or as a preservative. Its E number is E331. Sodium citrate is employed as a flavoring agent in certain varieties of club soda. It is common as an ingredient in bratwurst, and is also used in commercial ready-to-drink beverages and drink mixes, contributing a tart flavor. It is found in gelatin mix[clarification needed], ice cream, yogurt, jams, sweets, milk powder, processed cheeses, carbonated beverages, and wine[citation needed], amongst others.
In this question, there are no options given to choose from. So i would answer this question based on my knowledge. The most likely cause of the observed variation is adaptation and evolution. The birds of that island adapted to the food source and then they evolved as per the requirement of the place and food source.
A cold front does count as weather, if you're looking for more info on cold fronts and warm fronts visit the site below.
http://www.weatherquestions.com/What_are_fronts.htm
The answer would be ( D. formation of cell walls)
