Answer:
bones,muscles, and tendons
Explanation:
Answer:
Explanation:
The type of RNA that contains the information for making a protein is called messenger RNA (mRNA) because it carries the information, or message, from the DNA out of the nucleus into the cytoplasm. Translation, the second step in getting from a gene to a protein, takes place in the cytoplasm.
Answer:oh well it is is but when im sayin this right now its because i want free point like other people do and it useless because they wont stop even those robot who claims to everyone answer download but its a virus so what im sayin is just get free polnts your puttping many points for no reason and fine ill tell you the Answer its A and also dont waste so much point its not advertising its wasting point for other people who are lazy
Explanation: its A
Answer: hopefully this helps? :)
Explanation:The base pairs are stabilized by hydrogen bonds; adenine and thymine form two hydrogen bonds between them, whereas cytosine and guanine form three hydrogen bonds between them. Figure 7. Hydrogen bonds form between complementary nitrogenous bases on the interior of DNA
Transpiration is the process by which moisture is carried through plants from roots to small pores on the underside of leaves, where it changes to vapor and is released to the atmosphere. Transpiration is essentially evaporation of water from plant leaves. Transpiration also includes a process called guttation, which is the loss of water in liquid form from the uninjured leaf or stem of the plant, principally through water stomata.
Studies have revealed that about 10 percent of the moisture found in the atmosphere is released by plants through transpiration. The remaining 90 percent is mainly supplied by evaporation from oceans, seas, and other bodies of water (lakes, rivers, streams).
Transpiration and plant leaves
Plants put down roots into the soil to draw water and nutrients up into the stems and leaves. Some of this water is returned to the air by transpiration (when combined with evaporation, the total process is known as evapotranspiration). Transpiration rates vary widely depending on weather conditions, such as temperature, humidity, sunlight availability and intensity, precipitation, soil type and saturation, wind, land slope, and water use and diversion by people. During dry periods, transpiration can contribute to the loss of moisture in the upper soil zone, which can have an effect on vegetation and food-crop fields.
