Answer:
Energy decreases as it moves up trophic levels because energy is lost as metabolic heat when the organisms from one trophic level are consumed by organisms from the next level.
Explanation:
Energy is passed between organisms through the food chain. Food chains start with producers. They are eaten by primary consumers which are in turn eaten by secondary consumers. They are then eaten by tertiary consumers and in a long food day these can be eaten by quaternary consumers
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a. parsimony; simplest; fewest
When selecting among multiple possible phylogenetic trees that fit our data, we commonly use the principle of <u>parsimony</u>, which means we choose the <u>simplest</u> possible hypothesis. In phylogenetic analysis, that means selecting the tree that represents the <u>fewest</u> evolutionary changes or mutations.
Explanation:
Phylogeny describes the evolutionary history of on organism or group of organisms.
A phylogenetic tree structure is used to describe the relationship between various organisms which have originated from common ancestors.
The Principle of Parsimony is best applied while constructing phylogenetic tree.
This principle emphasizes on simple observations on a phylogeny which requires only few changes or variations which explain for the difference between the phylogenic sequences.
This tree structure will only have few specific genetic variations or mutations or evolutionary changes which took place through new appearance of a trait or disappearance of an existing trait.
Answer:
A solid rock becomes soil when it breaks down and combines with water, air, and organic matter.
The immune system. It produces antibodies which fight the bacteria or virus that caused the infection
The confusion about 'fruit' and 'vegetable' arises because of the differences in usage between scientists and cooks. Scientifically speaking, a tomato is definitely a fruit. True fruits are developed from the ovary in the base of the flower, and contain the seeds of the plant (though cultivated forms may be seedless). Blueberries, raspberries, and oranges are true fruits, and so are many kinds of nut. Some plants have a soft part which supports the seeds and is also called a 'fruit', though it is not developed from the ovary: the strawberry is an example.
As far as cooking is concerned, some things which are strictly fruits, such as tomatoes orbean pods, may be called 'vegetables' because they are used in savoury rather than sweet cooking. The term 'vegetable' is more generally used of other edible parts of plants, such as cabbage leaves, celery stalks, and potato tubers, which are not strictly the fruit of the plant from which they come. Occasionally the term 'fruit' may be used to refer to a part of a plant which is not a fruit, but which is used in sweet cooking: rhubarb, for example.
So, the answer to the question is that a tomato is technically the fruit of the tomato plant, but it's used as a vegetable in cooking.
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