2%. The label gives you the percentages of one serving of the item. Therefore just look to the right of what you're trying to find, to find the perecntsge. In this case carbohydrates.
2%. <span>The label gives you the percentages of one serving of the item. Therefore just look to the right of what you're trying to find, to find the perecntsge. In this case carbohydrates.</span>
