Answer:
Hydrolysis.
Explanation:
Maltose is produced by hydrolysis of starch, in the presence of amylase, can be detected by colorimetric assay. As per the assay of hydrolysis of starch we have concluded from the test of enzyme activity of amylase is that maltose being a reducing sugar which reacts and reduces the DNS (3,5-dinitrosalicylic acid) that is basically a pale yellow colored alkaline which results after some minutes into 3-amino,5-nitrosalicyclic acid which orange red colored alkaline after heating.
Answer:
Phylogenetics
Explanation:
An evolutionary tree can also be called a phylogenetic tree, or a just a phylogeny, and phylogenetics is the study of determining evolutionary relationships, or patterns of descent of organisms.
Hope it helps...
Answer:
<h2>c. Migration distance on a gel is inversely proportional to DNA fragment size </h2>
Explanation:
- Deoxyribonucleic acid is a genetic material that is a type of macromolecule.
- It is made up of a monomer that ais called a nucleotide. Each nucleotide is made up of a deoxyribose sugar, a base, and a phosphate group.
- Due to the presence of phosphate group DNA has negative property. When the DNA is separated by the gel electrophoresis method the size of the fragment of the DNA plays an important role.
- Those DNA fragments that are small in size migrate faster than those DNA fragments that are larger in size.
- So the migration distance is inversely proportional to the DNA fragment size.
The correct answer should be 70 grams but since that's not one of the options you should choose the closest to it, which is 65 grams.
<span>The
recommended intake of protein for the pregnant woman is 70 g to meet protein needs during pregnancy, while non-pregnant is only 45g/day.
</span><span> If the woman doesn't get enough protein,she may experience muscle fatigue or
fluid retention. </span>
I'm pretty sure it's polyploidy
