Answer: Increased water activity
Explanation:
The simple carbohydrates like glucose and sucrose can participate in the browning reactions, provide texture to the food, provide viscosity to the liquids.
The property which is not shown by the simple carbohydrates are increased water activity. The water activity is reduced by the mixing of sucrose. Adding sugar in the water decreases the shear value which inturn dehydrates the solution and decreases the water activity.
A.) Gymnosperms are the first seed plants.
Answer:
A greenhouse stays warm inside, even during the winter. In the daytime, sunlight shines into the greenhouse and warms the plants and air inside. ... Gases in the atmosphere, such as carbon dioxide, trap heat just like the glass roof of a greenhouse.
Explanation:
Is called the Glottis. Hope this helps:)
