Where is the phot for the video?
Answer: The correct answer is Enzymes.
Process of digestion involves the breakdown of large complex molecules ( like carbohydrates, and proteins) present in the food into smaller soluble molecules ( like glucose and amino acids) that can be absorbed by bloodstream and transported to various body organs.
Protein in the stomach is broken down into amino acids with the help of enzyme called as pepsin ( a protease). It is an endo-peptidase that is produced in the stomach and helps in the digestion of proteins at acidic pH of the stomach ( 1.5 to 2).
Answer:
Food must be broken down into nutrients for the body to use for energy, development, and cell repair. Before the blood absorbs and transports nutrients to cells in the body, food and drink must be broken down into smaller nutrient molecules.
Explanation:
it's very reactive which helps to make strong bones
Answer:
Proteins range in molecular weight from 1000 to more than 1 million daltons (Da), but the folded size of a globular protein is not necessary correlated to its molecular weight. Proteins composed of about 250 amino acids or less often have a simple, compact globular shape. Larger globular proteins are usually made up of two or more recognizable and distinct structures, termed domains or modules. These are compact, folded protein structures that are usually stable by themselves in aqueous solution. Typical domain structures consist of hydrophobic cores with hydrophilic surfaces. Individual domains often possess unique functional behaviors and often perform unique functions within the larger protein in which they are found.
