Answer:
A and B? im sorry if its wrong i havent learned that in a long while
The lactose-digesting bacteria like to grow on milk agar .Bacillus cereus growth and survival were examined during the production of cheese of the Gouda variety. Approximately 102 B. cereus spores per milliliter of cheese milk were intentionally added to pasteurized milk before it was used to make the cheese in the pilot plant.
"milk agar," in which 2% nonfat powdered milk is added to the agar base. lactose-digesting bacteria like to grow on milk agar. Surface plating on B. cereus selective medium was used to count B. cereus, while lactic acid bacteria were counted on lactic agar and MRS agar (de Man-Rogosa-Sharpe). Samples of the milk before renneting, the curd at cutting, the half-whey removal, the final whey removal, the hooping of the curd, the cheese after pressing, the cheese after brining, after one week, after two weeks, after four weeks, and after six weeks were all taken for microbiological analysis. The growth of lactic acid bacteria during cheese production was unaffected by B. cereus.
Learn more about B. cereus here-
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The DNA is splitting in two, thymine pairs with adenine, and guanine pairs with cytosine
Answer:
I am not sure but I think the answer is of first one.
Answer:
The paraphrase consists in saying with simpler words and with less technical words those obtained from a text. In this way, it facilitates its understanding, because the original information extracted is expressed in a simpler way.
The correct way to paraphrase is 2. Every organism must acquire and use energy to build new structures, repair old ones, and reproduce
Explanation:
That option is referring to nutrition, which is the process by which nutrients contained in food meet the needs of cells and allow the proper development of organs. For example, certain organs such as the liver, brain, heart and kidneys, in normal conditions account for 60-70% of total energy expenditure of the organism, to which we must add the energy used in the synthesis and in the new tissue formation
