From the data of pH, the type <span>and relative size of the carbon-based molecules, you can relate these to determine at which levels that a certain carbon-based molecule. Hope this answers the question. Have a nice day. Feel free to ask more questions.</span>
<span>(1) producers, (2) consumers, and (3) decomposers. hope this helps </span>
Answer:
grasshopper
The organisms that eat the producers are the primary consumers. ... The primary consumers are herbivores (vegetarians
Answer:
light
Explanation:
The above experiment is an investigation on the factors that affect photosynthesis which include carbon dioxide concentration,light intensity and quality,chlorophyll, water and temperature.Light was the independent variable. When the lant is moved to an area where light intensity is low, the rate of photosynthesis decreases.
After the experiment, oxygen gas is produced being a by-product of photosynthesis. Plants that are not adapted to an aquatic environment are not suitable for this experiment. The amount of carbon dioxide dissolved in water is low.
