Answer: Denaturation involves the breaking of many of the weak linkages, or bonds (e.g., hydrogen bonds), within a protein molecule that are responsible for the highly ordered structure of the protein in its natural (native) state. Denatured proteins have a looser, more random structure; most are insoluble Denaturation involves the breaking of many of the weak linkages, or bonds (e.g., hydrogen bonds), within a protein molecule that are responsible for the highly ordered structure of the protein in its natural (native) state.
Explanation:
<span>The answers are the substances found in the
simple compounds of Hydrogen</span><span>, ammonia, methane and water and when they will undergo melting or boiling, there are weak
'intermolecular forces' that break them which is the reason why it is not a strong
covalent bond.</span>