Answer:
Trypsin cuts at lysine and arginine amino acid residues at the carboxyl end. Chymotrypsin cuts at tryosine , phenylalanine, and tryptophan amino acid residues at the carboxyl end.
Explanation:
Trypsin and chymotrypsin are known as proteolytic enzymes which are actively involved in the digestive system. They are both secreted by the pancreas and are majorly involved in the breakdown of protein in the small intestine.
Trypsin cuts at lysine and arginine amino acid residues at the carboxyl end. Chymotrypsin cuts at tryosine , phenylalanine, and tryptophan amino acid residues at the carboxyl end.
Answer:
i only have #1 but it is mainly because of chemicals and an increase of moths themselves
Explanation:
Answer:
Tidal volume
Explanation:
Tidal volume is the amount of air taken into the lungs in a single breath. However, the lungs can hold a total of about 4-6 liters, which is close to ten times the tidal volume. This amount is known as the vital capacity.
<span>The smell of Danger.
Researchers have discovered a single compound found in high concentrations in the urine of carnivores that triggers an instinctual avoidance response in mice and rats. This is the first time that scientists have identified a chemical tag that would let rodents sense carnivores in general from a safe distance.</span>
