Answer:
Blood sugar levels rise quickly
Explanation:
When high sugar, or low fiber, starchy foods are eaten in excess, blood sugar levels rise quickly, producing a strain on blood sugar control. The body responds to the rise in blood glucose levels after meals by secreting insulin, a hormone produced by the beta cells of the pancreas (a small gland that resides at the base of the stomach).
Answer:
Matt- Public Health Officer
Rose- Veterinary Researcher
Georgia- Food Safetey Officer
Kane- Veterinary Professor
It is true that physicians now recommend that all children ages 9-11 be screened for elevated cholesterol.
Obesity is a complex disease involving an excessive amount of body fat. Obesity isn't just a cosmetic concern. It's a medical problem that increases the risk of other diseases and health problems, such as heart disease, diabetes, high blood pressure, and certain
Due to the rising prevalence of childhood obesity, the American Academy of Pediatrics (AAP) recommends screening all children between the ages of 9 and 11 for high cholesterol levels. The first cholesterol test for children in these categories should take place between the ages of two and ten.
Obesity, diabetes, liver and kidney disease, underactive thyroid, and other conditions can all contribute to high cholesterol in children.
Know more about obesity here: brainly.com/question/11366349
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Wouldn’t it be A , because in order to get right dose it needs to be the right drug
