Answer:
The body requires sun to make vitamin D (option b)
Explanation:
Vitamin D is a nutrient belonging to the liposoluble vitamins —together with vitamins A, E and K— that participates mainly in the metabolism and homeostasis of calcium and phosphorus, among other functions.
<em><u>Dehydrocholesterol</u></em><em><u> is the chemical compound from which </u></em><em><u>vitamin D₃</u></em><em><u> —cholecalciferol— is synthesized, which occurs in the skin thanks to the effect of </u></em><em><u>sunlight</u></em><em><u>.
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Cholecalciferol is inactive, and as it passes through the liver and kidney it is transformed into its active equivalents, calcidiol and calcitriol, respectively.
Foods that are considered to be of poor nutritional quality are those that are high in fat, calories, salt, sugar, and cholesterol, and contain little to no vitamins or minerals, and this is the poverty The paradox is that with rising food insecurity there is a rising obesity. While all segments of the population are affected by obesity, low-income and food insecure people are especially vulnerable. Factors that link low income groups to obesity include:- Lack of awareness of nutritious foods.
The answer is a I believe.
A. an organization of people competing against each other in physical activities