Sickle cell disease is a hereditary disease seen most often among people of African ancestry. Caused by mutations in one of the genes that encode the hemoglobin protein, the disease is inherited as an autosomal recessive trait.
The answer is Medium-well steak with mashed potatoes and sautéed squash. Foods that are highly likely to cause foodborne illnesses raw is meat, raw vegetables an fruits and raw products from animals such as unpastured milk. Other such foods include seafoods
