The potential energy changes into kinetic energy. :)
Answer: The simplest way is to determine if a strain is mutant is observing morphology, growth rate, double time, etc but it is accurate if you can prove if the strain is deficient in one aminoacid or can't metabolize lactose, etc.
Explanation: A wildtype strain functions normally, for example, can metabolize as a carbon source, glucose, lactose and other sugars, can synthesize all the aminoacids requered for protein synthesis, etc. If a strain suffers a mutation and it is inheritable, the strain become a mutant. Since several mutations can be silent ones, only those that interfere with a process, can be assesed easyly.
For example, if you have several strains and put them in a lactose medium, but some of them cannot growth means that are lactose mutants. Those strains could carry a mutation in genes that encode lactose degrading enzymes or in regulatory genes of the lac operon, etc.
Answer:
Lipases and Amylases:
Lipases are a class of digestive enzyme produced by the pancreas. These enzymes are responsible for breaking down fatty acid chains into their smaller sub units so that they can be absorbed by the body. Amylases are a class of digestive enzyme produces by the salivary glands in the mouth and the pancreas. These enzymes breakdown carbohydrates into smaller sub units so they can be absorbed.
Explanation:
because of excessive amount of protease this problem may have protein lack causing various problem in body
DNA → RNA → protein
Hope this helps
