Answer:
increases; protein denaturation occurs
Explanation:
One of the characteristic of enzymes is the sensitivity to temperature .
Enzymes are sensitive to the changes in the environmental temperature.The enzymatic activities increases with increase in temperature,up to the optimum of 37 degrees in most animals.
However,once the optimum temperature has been exceeded,enzyme activities drops.This is because below optimum the rate of collision between the enzyme active sites and substrate molecules is very high,therefore more products are formed which increases the rate of reactions.
At temperature above the optimum,the high temperature breaks the bonds,especially the hydrogen bonds holding the 3D structure of the active sites.Therefore,substrate molecules can not fit into the active site,and therefore enzymatic actives of the enzyme is affected,and the enzyme is said to be denatured
I'm sure it's Quarts, the answer would be D
If your metabolism is "high" (or fast), you will burn more calories at rest and during activity. ... A person with a "low" (or slow) metabolism will burn fewer calories at rest and during activity and therefore has to eat less to avoid becoming overweight.
Dicots include annuals, biennials, vines, epiphytes (or air plants), parasitic plants, saprotrophs (such as mushrooms and molds) and aquatic plants. ... Microscopic pores on dicot leaf surfaces are usually scattered.
Answer:
It may vary because of the climate of that region or also the physical conditions, also the type of plants found there
One main reason is human influence
Explanation:
