Ocean acidification is sometimes called “climate change’s equally evil twin,” and for good reason: it's a significant and harmful consequence of excess carbon dioxide in the atmosphere<span> that we don't see or feel because its effects are happening underwater. At least one-quarter of the carbon dioxide (CO</span>2) released by burning coal, oil and gas doesn't stay in the air, but instead dissolves into the ocean. Since the beginning of the industrial era, the ocean has absorbed some 525 billion tons of CO2<span> from the atmosphere, presently around 22 million tons per day.
This is a scientific fact...
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They are <span>carnivorous so they eat meat.
They also eat bacteria the fungi they eat fungi around the plants.
I hope this helps:)</span>
Answer:
If the fluid is very concentrated, the cell will lose a lot of water, causing the red blood cell to shrink and die. On the opposite side of things, if the body fluids are too dilute (hypotonic), water will diffuse into the red blood cells (because the inside is more concentrated than the body fluid), causing the cells to burst open.